Food Safety & Quality Assurance Manager (California) – Produce
Versatile food processing professional looking for her next opportunity as a Sr. Manager or Director Food Safety and Quality Assurance leader in the western United States.
Skills:
- Quality and Food Safety initiatives in a multi-plant environment
- Has developed and implemented food safety and quality programs
- Has experience with HACCP and GFSI
- Has experience leading a team of Food Safety and Quality professionals
- Has experience with FDA and USDA
- Experienced in Project Management
- Has experience in farming operations
- Bilingual Spanish/English
Education: This candidate holds a Bachelor’s Degree in Industrial Engineering and a Master’s in Project Management
Location: her location is central California but she is open to relocation and would consider opportunities in other western states
Compensation: $120-135k base salary with additional bonus opportunity
126549
Contact The Recruiter
Rob Navarro
Rob has 17 years of agency recruiting experience. He joined the Kinsa Group in 2012, where he has thrived as a search recruiter, developing relationships with clients and candidates across the food processing industry on a national scale. With nearly 26 thousand food & beverage connections, Rob has developed a network of Operations, Sales, R&D, Quality, Supply Chain, and more to serve the needs of clients in all categories of food processing including: meat/poultry, beverage, bakery, ingredients, snacks, confectionery, to just name a few.
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