Laurie Hyllberg will be at the Food Safety Consortium held at the Renaissance Schaumburg, IL Convention Center 10/3/19.

The conference offers education sessions for food industry professionals to gain knowledge and skills to strengthen food safety and food quality assurance systems. The event also includes presentations, round tables and idea exchanges, facilitated by both industry experts and food safety peers who have faced similar challenges. Learn more about the conference here.

If you plan on attending and would like to connect with Laurie in person, send her an email. Laurie looks forward to seeing you there!

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