New Food Industry Trend: Wellness Foods for Aging Americans

It’s a fact – America is aging.  Over the next several decades, we will see big changes in our country’s population: One in five residents will be age 65 or older in 2030. By 2030, all of our Baby Boomer population (the single largest consumer group in America) will be senior citizens. By 2050, the… Read more »

Kinsa Group Launches Mobile Website

Kinsa Group is pleased to announce the launch of its mobile website. Accessible from any web-enabled phone, smartphone or tablet, the site provides access to: Search Kinsa Group open jobs View Kinsa hot jobs Learn more about Kinsa Group Contact Kinsa recruiters via email or ‘click to call’ A link to the full Kinsa website According… Read more »

Promoting Gender Diversity in Food & Beverage Leadership

Neuroscientists have reported that men think differently than women. But that doesn’t mean they’re better leaders. Current statistics, however, might cause you to believe differently.  While women have made great strides in every profession – including those in the food & beverage industry – they still find fewer opportunities in executive offices and corporate boardrooms. … Read more »

Land of Confusion: Consumer Attitudes Toward Safety, Nutrition and Health

Uncle Sam is probably smiling right now. According to the 2012 Food and Health Survey: Consumer Attitudes toward Food Safety, Nutrition & Health: More than half of Americans believe it is easier to figure out their income taxes than to figure out how to have a balanced diet within calorie needs. Obviously, we’re living in… Read more »

Bipolar Beverages? Energy and Relaxation Drinks Take Beverages (and Consumers) to New Extremes

Stressed out?  Anxious?  Jet-lagged? For years consumers sought drinks laden with ingredients like caffeine, taurine, electrolytes and herbs to give them the extra energy boost they craved.  But lately, manufacturers have introduced several non-alcoholic concoctions that promise just the opposite – they help you unwind. Today, it seems it’s not enough for a drink to… Read more »

Changes and Trends in Food & Beverage: New “MyPlate” Symbol, Trends in Health Ingredients

If there is one constant in the food & beverage industry, it’s change.  Whether the source of that change is the government or the general population, we at Kinsa Group stay on top of the issues that are important to your food & beverage organization.  Here are two key updates, in case you missed them:… Read more »