company culture

Has Your Food & Beverage Company Adjusted To The New Remote Workforce Model?

December 6, 2021 in Career and Job Search Tips, HR Best Practices

 

In August 2020, in the midst of the COVID-19 pandemic quarantine, Kinsa shared a blog about maintaining your company culture while operating with a remote workforce. Well, now it seems that the remote workforce model is here to stay for many disciplines in the food and beverage industry.  Have you made the proper adjustments within […]

 

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Stay Healthy with National Handwashing Awareness Week

December 1, 2020 in HR Best Practices, News

 

Did you know the first week in December is National Handwashing Awareness Week? And, with COVID cases spiking around the country, keeping our hands clean is one of the best lines of defense. So, get your workplace involved and have everyone brush up on their handwashing knowledge.   Why Handwashing Works When you wash your […]

 

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Is Your Company Culture Poised for a Successful Remote Workforce?

August 17, 2020 in HR Best Practices

 

Although many food and beverage companies have to bring employees into their facilities daily to make food (manufacturers and restaurants) or sell food (grocery and convenience stores), others have settled into a new routine that doesn’t involve coming into a work building every day. Finding a rhythm that works and ways to be productive, ensuring […]

 

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The Surprising Answer About Firing for Cultural Fit

October 2, 2017 in HR Best Practices

 

Question: We want to terminate an employee who doesn’t fit with our culture. Can we do this? Do you foresee any issues? Answer from Kyle, PHR: First things first, check your policies and any correspondence (like an offer letter) that have been given to the employee to ensure that you have established an at-will employment […]

 

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