food & beverage recruiters

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Help Your New Food & Beverage Hires Succeed: Anticipate their challenges to help them reach their (and your company’s!) goals

September 10, 2012 in HR Best Practices

You’ve done everything right up to this point. Your know your new plant controller has the ideal skills, experience and personality to succeed.  You’ve thoroughly checked his references and background.  He’s enthusiastic about the opportunity and you’re excited to bring him on board. He’ll be a success, for sure…right? Don’t just “hope for the best” […]

 

Looking to Leave Your Position as Food Plant Manager and Start Fresh in Supply Chain? Great Tips on How to Transition Between Careers Successfully

August 20, 2012 in Career and Job Search Tips

It happens to the best of us. At one point or another, most professionals seek greener pastures within the food & beverage industry.  Some change professions to broaden their experience base; some change careers so that their innate aptitudes more closely match their job; others make the switch because they wake up one morning and […]

 

How to Explain Résumé Gaps in a Job Interview

July 9, 2012 in Career and Job Search Tips, Interview Tips

You’re a perfect fit. You have the right skills, the perfect amount of food & beverage experience and top notch references for this job. Unfortunately, you also have a six-month employment gap on your résumé. Whether it’s due to personal or professional reasons, a gap in your résumé is a potential red flag to a […]

 

Food Safety Legislation: New Laws Generate Lobbying Frenzy

December 13, 2010 in Food & Beverage Industry Information

According to a recent article by The Washington Post, the Food and Drug Administration Food Safety Modernization Act has generated plenty of lobbyist activity.  Since the bill was introduced at the beginning of last year, at least 221 industry organizations have hired 77 lobbying shops to represent their interests. Spurred by a series of nationwide […]

 

How Dietary Guidelines Will Impact The Food & Beverage Industry

July 13, 2010 in Food & Beverage Industry Information

This fall, the Department of Health and Human Services (HHS) and the Department of Agriculture (USDA) will jointly publish new Dietary Guidelines for Americans.  The guidelines are revised every five years by a panel of scientific experts and serve as the basis for federal food and nutrition programs.  Additionally, they are considered “authoritative advice” for Americans […]