Developing a Competitive Compensation Package for the Food and Beverage Industry

With minimum wage changing at the start of 2020 for some states, and new laws restricting employers from investigating a candidate’s salary history, food and beverage employers will need to do their homework to research and develop the best compensation plans.   You want to maintain high employee retention and attract the best new candidates… Read more »

Can’t Compete On Salary? Consider Offering These Perks

Not all employees are motivated solely by money. That’s the old way of doing things. If you’re looking to hire good, talented employees but can’t match their current salary or another offer from a competing food and beverage company, you might not be out of the running just yet.    Kinsa Group recently offered advice on salaries in… Read more »

Salary Trends in 2011: the Thaw After the Big Freeze

According to SpendingPulse, Americans spent roughly 5.5% more this holiday season than last. Could it be because they’re expecting pay raises in 2011? Possibly.  A recent Workforce Management article included results from a number of surveys which showed pay increases running as high as 3% in 2011, with an average increase of 2.7%.  After two to… Read more »