Environmental Health & Safety (Southeast Wisconsin) – Food & Beverage, Chemicals


Seeking a role as:  Director or Vice President of EHS, Head of Safety, in a food processing company
In Location: Southeast Wisconsin (from Madison to Milwaukee) or into Northern Illinois

  • Manage EHS and facility training programs for 200+ employees designed to achieve company and OSHA requirements
  • Ensure ESH&F risks and hazards are identified, assessed and appropriate plans are implemented
  • Implement job safety/hazard analysis (JSA) to facilitate the identification of risk and adoption of best mitigation methods, procedures and equipment
  • Negotiate maintenance and other supplier contracts to maintain fully functional operations and cost-effectiveness

Education: Bachelor of Science in Occupational & Environmental Safety and Health
If you are interested in speaking with this Environmental Health & Safety Leader who:

  • Is looking to lead an EHS team while working hand in hand with vendors and subcontractors
  • Is looking to help you achieve the goal of zero accidents
  • Is open to working collaboratively with all safety teams

Contact: Mary Chambers at maryc@kinsa.com to learn more about this candidate!


Contact The Recruiter


Mary Chambers

Mary has a Bachelor of Business Administration from the University of Wisconsin – Parkside and 18 years of experience in the recruiting industry, including 13+ years as a Recruiter at Kinsa Group. Currently a Kinsa Account Manager and Executive Recruiter she serves our Meat and Poultry customers, Nutraceutical, Dietary Supplement, Pet Food, and Food Packaging companies. She’s a great first point of contact at Kinsa if you have a talent recruiting need within your organization.

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