Top Talent

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Sr. VP of Global Research, Development and Innovation (Los Angeles, CA or Relocation) – Seafood, Shelf-Stable, Frozen Produce Products 

This innovative R&D Sr. Leader with a successful track record of commercializing profitable new products across diverse food, foodservice, health & nutrition categories. Skilled in strategic product pipeline development & execution, cross-functional team leadership, manufacturing operations, food ingredient functionality, and contract manufacturing. Successfully designed and implemented a three-to-five-year customer-centered product pipeline. Implemented “LEAN Stage-Gate” process […]


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COO/VP Operations & Supply Chain (Dallas, TX) – Food & Beverage

Servant professional with over 30 years operational and supply chain expertise supporting Fortune 100 companies and small start -up organizations reflecting the entrepreneurial risk and reward spirit. Innovative, profit oriented executive with a reputation as a collaborative change agent and the ability to managing multiple facilities, support start-ups, design facilities and drive product, process, customer […]


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Director/VP Food Safety & Quality (Northeast US) – Meat, Poultry, Seafood

Executive level Food Safety Quality leader with 20 years of experience in the Food Industry, expertise in Beef, Pork, Poultry and Seafood categories. Additional experience in Snacks, Confectionary, Bread, Dairy, Beverages, Produce, Nuts, and Ingredients. Skilled in Food Safety, Quality Assurance, HACCP, Regulatory Compliance (FDA FSMA, USDA), Auditing, Sanitation, Pest control, and Root Cause Analysis […]


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Vice President Research & Development (East Coast or Relocation) – Confectionary, Snack Foods, Bakery

Seeking a role as:  Vice President Research & Development National/Global – CPG, Chocolate, Confectionary, Snacks, Cookies, Biscuits and Bakery In Location:   Currently living on East Coast – open to relocation 20+ years in R&D/Innovation, 15 years in Global Innovation, and 15+ years in Senior Leadership Roles Over this time created 4,472 products, generated 557.1M in sales, cost […]


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Sr Director/VP of Innovation, Product Development and Optimization (New York City) – Beverages, Frozen Foods

Seeking a role as: Transformative R&D and Commercialization leader in the fast-moving CPG food or beverage industry. In Location: Currently living in New York City metro area and able to commute. Education: Undergraduate degrees in Agricultural Engineering and Food Technology, then a Masters in Food Science with Flavor Chemistry and Emulsions, followed by an MBA for application […]


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Multi-Unit Operations/Project Manager (Northeast IL/Southeast WI) – Restaurant, Entertainment, and Hospitality

Seeking a role as: Food and Beverage Director, General Manager, Project Manager or similar – Restaurant, Entertainment, or Hospitality industry. In Location: Cary, Illinois – Currently not open to relocation. Skills: Extensive experience including 30+ years of operational management experience specializing in employee and business development. Skills including (but not limited to): Project Management (successfully opened three […]


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Quality Assurance Manager (Indianapolis) – Food Manufacturing

12 years’ experience working in quality assurance and food safety within the food manufacturing industry. BS in Microbiology from Arizona State University and an MS in Public Health from Grand Canyon University. Key Skills Include: SQF, FDA, USDA, HACCP, internal/external auditing, supplier approval, R&D, Kosher & Halal programs, SOP writing, team building, training. Located in […]


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Human Resources Director/VP (Cleveland, OH or Relocation) – CPG including Confectionary, Healthcare, International, Non-Profit

10+ years’ experience serving in HR leadership roles as both a standalone HR department and leading People Teams in diverse industries/with diverse workforces, with more than half of this experience involving building HR infrastructure from scratch within startup environments. Masters of Labor & Human Resources from The Ohio State University and BA in Psychology from […]


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COO / Director of Operations (Sarasota, FL) – Restaurant, Foodservice

Results oriented, charismatic, and passionate leader with an exceptional track record leading and developing people while increasing sales and profitability. Seeking a role as: Operational Leader / Growth Strategist in the Restaurant / Foodservice or Hospitality space In Location: Bradenton, Florida — open to travel and remote work Skills: Extensive experience creating massive growth and profitability for […]


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