Top Talent

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Senior R&D Manager/Senior Project Manager (Atlanta GA, willing to relocate) – Plant-Based Dairy and Meat Alternatives, Confectionary, Beverages, Tea & Coffee Sauces, Dressing, Cannabis, Bakery, Spray Drying

R&D and project management professional with 9 years of experience living in Atlanta is seeking a new role and is willing to relocate (currently renting).  Directed ideation, R&D, and commercialization activities for new products including pilot plant tests, factory tests, and initial product scaleup activities across a wide variety of product categories.  Led and coached […]


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Quality Assurance Director/Manager (SE Wisconsin) – FDA, USDA

Senior level quality and food safety professional is seeking a new role.  Diverse industry background and solid team leadership experience.  Strong technical skills with BRC and SQF certifications. Bachelor’s degree in Microbiology Key Skills Include:  PCQI certification, HACCP certification, Process Control School, SPC (Statistical Process Control), TQM (Total Quality Management), ISO 9000 Internal Auditing, BRC […]


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Sr. VP of Sales (Tennessee) – Meat, Shelf-Stable, CPG

Experienced Senior Sales Executive well-established in the Food & Consumer Package Goods industry. Customers include Wal-Mart, Kroger, Costco, all Dollar Channel customers, Safeway, Albertson’s Outstanding Sales leadership in Retail and Grocery national and regional chains, private label Extremely well connected in the food & beverage industry Seeking a role as: Senior Sales Executive Leadership Notable […]


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Senior Operations Leader (Illinois or relocation) – CPG/Beverage Manufacturing

High-energy leader with over 20 years of global leadership experience in CPG/Beverage products. Expertise in Manufacturing, Operations, Supply Chain Management, Project Management, and Business Development. Focused on continuous improvement, teamwork, developing and maintaining business relationships, flawless execution, and profitability. Roles desired: Head of Production, Director of Manufacturing, Operations Manager, Plant Manager Managed 3rd party production […]


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Vice President of Sales/General Manager (Texas or relocation) – Bakery, Frozen, Plant-based & Snacks – Foodservice, Retail & Specialty sectors

Senior Sales Executive with proven success to exceed revenue targets, launch new brands and untap new grow opportunities. Recognized for setting vision and strategy to augment legacy businesses and launch new brands Thrive team management Strong cross-functional collaboration with operations, supply chain, finance, marketing, & R&D teams Advocating to infuse culture changes to optimize talent […]


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Chief Marketing Officer/Marketing Executive (Chicago or relo to large metro area) – Spirits & Alcohol Beverages/CPG Industries

Driver of global brand marketing initiatives resulting in year-over-year sales growth.  Data-driven problem solver who excels in rapidly changing markets.  EGrowth-focused leader who owns growth strategies, omni-channel campaigns, and brand activations.  Strong team developer who achieves alignment among key stakeholders.  Experience with Fortune 500 companies as well as small, mid-size, and entrepreneurial organizations.  Bachelor’s degree […]


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Senior Executive Chef, Bakery Product Expert, Product Development, Ingredient Usage (Austin Texas or Remote with travel)

Pastry Chef with extensive knowledge in product development, brand applications-matching brand specifications to bakery products and beverages, licensed products, ability to assess needs and offer solutions, customer ideation, create branded cafes, branded recipe database. Liaison between Foodservice customers and manufacturer to ensure final product aligns with brand value, flavor, visual, marketing and branding. Product range; […]


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Corporate Chef/Director of Culinary (Open to relocate)

Results-focused culinary leader with over twenty-five years of experience. Extensive competencies in research and development, retail operations, multi-unit management, fresh food concept development, facility layout and design, equipment specification, business management, training, food styling and media presentations.  Enjoys individual mentorship and professional team development. Developed innovative new Value-Added program using underutilized raw material encompassing ready […]


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