VP/Director (Remote) – Food Safety/Quality Assurance/Quality Systems & Process Capability
Progressive responsibility with 20 years of demonstrated success in the food and beverage industry establishing short term initiatives and long-term strategy in leadership roles in the development, execution and management of companywide Food Safety and Quality programs to the “next level” for large CPG firms (Weston Foods, Beyond Meat, Maplehurst Bakeries/ACE Bakery/Interbake Foods, Pepsi/Gatorade, Kerry Ingredients, MillerCoors, Otis Spunkmeyer, Rich Products, Conagra) with multiple site accountability (global accountability). Food and Beverage categories: Flour Milling, Bakery, Sweet Goods, Confectionary, Beverage, Brewing, Ingredients, Cereal extrusion
Education and Certifications include:
Master of Quality and Org. Excellence, ct / University of California, CA
Master of Business Administration / St. Ambrose University/Davenport, IA
Thermal Processing School Purdue University/ West Lafayette, IN
Bachelor of Science/ Milling Food Science / Kansas State University/ Manhattan, KS
CQA Cert Auditor & Six Sigma Black Belt (ASQ)
FSPCA/PCQI Preventative Controls
GFSI (FSSC/BRC/Adv. SQF) and FDA/FSMA
Industrial Food Safety & Food Micro
Seeking remote role, up to 50% travel +$150k base plus bonus and benefits
Contact The Recruiter
George has a BA from Beloit College. He brings over 20 years of diverse talent acquisition experience to Kinsa clients, including extensive corporate and agency executive recruiting experience. An avid networker, George maintains an extensive professional network and prides himself on placing the right people in the right positions. Connect with George today and put his expertise to work for you!
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