Improved supply and quality of cattle by removing “middleman” and going direct to suppliers and gaining feeding customers as an added benefit.

Implemented electronic identification (EID) system for cattle to facilitate our “age and source” verification system which provided full traceability of cattle from birth to harvest.

Assisted in navigating the successful sale of our packing plant

Bachelor of Science – University of Arizona
15 years in the food/beverage industry
Commodity Procurement, Sales, Logistics, & Risk Management
Open to relocation anywhere in the U.S.
Negotiable on salary

Meet Your Recruiter

Laurie Hyllberg

Vice President at Kinsa Group and Executive Recruiter. Laurie champions Kinsa’s position as the top food and beverage recruiting firm in the nation and presence in the global FMCG marketplace. To her Bachelor of Science in Psychology, Business Management and Marketing she adds 17 years of executive search experience in the food and beverage industry at Kinsa. Building a network of executives and professionals through membership in the Women’s Foodservice Forum, Institute of Food Technologists, and maintaining professional expertise in recruiting as an Executive Board Member for the Recruiters Of Wisconsin association, Laurie is able to connect top talent in the food industry with food and beverage processors growing their teams at the C-Suite, VP, Director, and Management level. Connect with Laurie today!
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