Quality / Food Safety

Quality Assurance, Food Safety, Sanitation Manager (Kentucky/Indiana) – Bakery Products

This candidate is seeking a position in Sr. leadership opportunities in Food Safety, Quality Assurance, EHS  in Kentucky, Indiana or surrounding areas. In Location: Currently living in the north central part of Kentucky Skills: Currently manages EHS, food safety and sanitation policies Has experience with quality assurance initiatives Has experience with internal and external auditing Has […]

 

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Food Safety and Quality Assurance Manager (Indianapolis or Relocation) – Seafood, Shelf Stable Products

Seeking a role as: Food Safety and Quality Assurance Manager level positions In Location: Candidate currently resides in Indianapolis, IN, but open to relocation. Skills: Manager level FSQA leadership experience Single plant QA and Food Safety experience BRC – specifically seafood HACCP, USDA, FDA, PCQI Certified Leadership experience Internal and external auditing Lab management and testing experience […]

 

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Regulatory and Product Safety Analyst (California or Relocation) – Health & Wellness, Nutraceutical industry 

Solid knowledge of FDA, USDA and Global regulations Dedicated self-starter who works well under pressure Support global regulatory team with registration/notification requirements Mentor new hires and train on processes from new product ideation to product launch Advise cross-functional teams on regulatory requirement for new products Seeking a role as: Regulatory Supervisor, Senior Regulatory Analyst Location: Currently […]

 

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Director of Quality Assurance (Chicago) – Confections, Dairy, Deli, Meat/Seafood, Packaging and Prepared Products

Seeking a role as: Director/VP level position in Quality Assurance/Food Safety/Regulatory In Location: Chicago Land Area Skills: Has experience with regulatory bodies (USDA, FDA and GFSI standards) Has leadership experience managing midsized QA and dotted line personnel Has experience in several categories, including: confections, dairy, deli, meat/seafood, packaging and prepared products Has experience with multi-site manufacturing and […]

 

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Senior VP of R&D and Quality, Chief Technical Officer (Relocation in Midwest) – Meat Industry 

Multi-plant responsibility of R&D and QA teams Project management up to $45M, including startup of brownfield facility under budget Led team to pioneer cultural change to implement GFSI standards Expert in innovation, personnel development, financial and project management Full P & L responsibility Capacity expansion of 400% through efficiency and process improvement along with capital […]

 

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Director of Quality Assurance & R&D/Sr. Technical Manager (Denver) – Meat, Restaurants, Snack Foods, Shelf-Stable 

Accomplished, proficient and ambitious Director of Quality Assurance & R&D/Sr. Director of Product Development experienced in fresh and cooked Meat, Shelf-stable, Snack Foods and Restaurants. Multi-plant responsibility including third party auditing of manufacturing facilities Created a new line of bison products including steaks, sausage, hot dog, and jerky Created processes and protocols, recalls, complaints, quality […]

 

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VP of Food Safety, Quality and Sanitation (Illinois) – Multiple Food Categories

Seeking a role as: This candidate is currently seeking Quality Assurance/Food Safety Sr. leadership positions. In Location: Currently living in Illinois and will relocate. Skills: Multi-site/global experience International experience in up to 13 countries Has been in the baked goods, bakery and frozen products, pet foods and more categories Has managed midsized to large quality and food […]

 

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Director/VP Food Safety & Quality (Northeast US) – Meat, Poultry, Seafood

Executive level Food Safety Quality leader with 20 years of experience in the Food Industry, expertise in Beef, Pork, Poultry and Seafood categories. Additional experience in Snacks, Confectionary, Bread, Dairy, Beverages, Produce, Nuts, and Ingredients. Skilled in Food Safety, Quality Assurance, HACCP, Regulatory Compliance (FDA FSMA, USDA), Auditing, Sanitation, Pest control, and Root Cause Analysis […]

 

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Quality Assurance Manager (Indianapolis) – Food Manufacturing

12 years’ experience working in quality assurance and food safety within the food manufacturing industry. BS in Microbiology from Arizona State University and an MS in Public Health from Grand Canyon University. Key Skills Include: SQF, FDA, USDA, HACCP, internal/external auditing, supplier approval, R&D, Kosher & Halal programs, SOP writing, team building, training. Located in […]

 

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Global Quality, Food Safety, Environmental, Health and Safety Officer (Wisconsin or Relocation) – Food Ingredients, Confectionery

Seeking a role as: C-Suite leader in Quality or Food Safety In Location:  This candidate currently resides in Wisconsin but is open to relocation to anywhere in the United States. Skills: C-Suite leadership in Quality and Food Safety Experience leading mid-sized to larger teams Multi-plant and global experience Strong organizational & people development skills Strong […]

 

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