Director of Quality Assurance (Chicago) – Confections, Dairy, Deli, Meat/Seafood, Packaging and Prepared Products

Seeking a role as: Director/VP level position in Quality Assurance/Food Safety/Regulatory

In Location: Chicago Land Area

Skills:

• Has experience with regulatory bodies (USDA, FDA and GFSI standards)
• Has leadership experience managing midsized QA and dotted line personnel
• Has experience in several categories, including: confections, dairy, deli, meat/seafood, packaging and prepared products
• Has experience with multi-site manufacturing and distribution
• Has experience with Change Management Planning

Compensation: Candidate targeting 125-135k base with additional bonus opportunities

Education:  This candidate holds a bachelor’s in biology and an MBA-Marketing

If interested in speaking to this food processing leaders, please don’t hesitate to contact: Robert Navarro – robn@kinsa.com 414-367-5509

Contact Rob today!

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Rob Navarro

Rob has 17 years of agency recruiting experience. He joined the Kinsa Group in 2012, where he has thrived as a search recruiter, developing relationships with clients and candidates across the food processing industry on a national scale. With nearly 26 thousand food & beverage connections, Rob has developed a network of Operations, Sales, R&D, Quality, Supply Chain, and more to serve the needs of clients in all categories of food processing including: meat/poultry, beverage, bakery, ingredients, snacks, confectionery, to just name a few.

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