Top Talent

VP/Director (Remote) – Food Safety/Quality Assurance/Quality Systems & Process Capability

Progressive responsibility with 20 years of demonstrated success in the food and beverage industry establishing short term initiatives and long-term strategy in leadership roles in the development, execution and management of companywide Food Safety and Quality programs to the “next level” for large CPG firms (Weston Foods, Beyond Meat, Maplehurst Bakeries/ACE Bakery/Interbake Foods, Pepsi/Gatorade, Kerry […]

 

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Procurement Manager (San Antonio, Texas or remote) – Shelf Stable, Produce, Chemicals, Ingredient industries for 10 years

Produced a savings project that provided 30% of team total savings yearly goal Seeking roles at Senior Manager, Sr. Procurement, Sr. Purchasing, or higher Location: Remote position based in San Antonio. Willing to travel Bachelor of Business Administration in Business Management -Concentration in Small Business & Entrepreneurship Compensation: Open to a minimum base salary of […]

 

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President – Plant Operations Leader (Connecticut, Open to Relo) Meat – Protein Category

A proven leader executive with functional experience in several fields including manufacturing, operations, sales, supply chain, and marketing. Leadership experience in US and international markets. Consistent record of accomplishment for establishing, developing, and executing commercial and operative strategies, business plans, continuous improvement, and development initiatives. Recognized for strong leadership, commercial, and business sense including attracting, […]

 

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Chief Commercial Officer / GM  (Chicago Area, Open to Relocation/Travel) – Food & Beverage Equipment

Growth-minded leader of people with an entrepreneurial mindset, nimble attitude, and situational leadership style. A B2B business leader with exceptional international growth and leadership experience and team-building skills. Achieved 20% CAGR over a nine (9) year period. Bachelor’s degree in Communications and Marketing. Lean certification. Skills include strategic business planning, P&L, budgeting, forecasting, S&OP, business […]

 

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Key Account Manager  (Georgia or Relo) – Ingredients & Food and Beverage

A top-performing Sales Executive with over 17 years of experience of consumer product sales, executive sales management, and sales operations experience in the Food & Beverage space as well as team building. Political Science at Miami University plus 2021 Graduate of the Miami University Mini MBA program. EMBA from Quantic University. Key skills include: prospecting, […]

 

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Project Engineer, Mechanical Engineer (Chicago, IL) – Food processing equipment

Results-oriented Engineering leader with 14+ years of experience and solid knowledge of process improvement, product design, product manufacturability, Hydraulics & Fluid Dynamics, Refrigeration & Heat Transfer, Electro-Mechanical Design, and Mechanical Integration. Achievements: Recognized for the keen ability to improve component design, increase efficiency and decrease the need for re-engineering Instrumental in leading a design improvement […]

 

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Strategic C-Suite Operations Executive (South, Southeast) – Poultry

Comprehensive experience in taming operational chaos, creating winning cultures, growing organizational capabilities, and realizing unparalleled bottom-line profitability for a $4B+ Fortune 500 organization. Results-focused problem solver with a steady finger on the pulse of operations. Inspirational, servant leader who lifts morale and builds cohesive, collaborative, engaged, and service-centric teams. Strong advocate of Diversity, Equity & […]

 

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EVP Sales & Marketing, Chief Commercial Officer, Head of Sales (Washington, DC)  Meat, Poultry, Shelf-Stable, Bakery – Channels include Foodservice, Export, Food, Drug, Mass, Club and E-Commerce

Recognized Food industry leader with an outstanding track record of dynamic growth and superior financial results. Excels at cross-functional team leadership, aligning sales to strategy and delivering KPIs. Achievements: Grew overall branded business by 22%, resulting in a more profitable product mix and +11% total sales growth Built mass channel by over 10% through new […]

 

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VP/Director-Level Human Resources (People Operations) Leader  (California)– Food & Beverage 

Experienced business leader who excels in establishing HR infrastructure and communications, streamlines HR operations, and leads HR digital transformation. SHRM-SCP (Society of Human Resources Senior Professional Certification).  SPHR (Human Capital Institute’s Senior Professional Human Resources Certification) Skills include strategic HR leadership, HR policy & procedure, people (HR) operations, employee engagement, HRIS management & implementation Lives […]

 

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Food Safety/Quality Assurance Director (Kansas) – Bakery, Confection and Snacks 

Food Safety/ Quality Assurance Director.   Located in Kansas open to local and remote/telecommute positions with up to 75% travel.   20 years of snack food, confectionary and bakery manufacturing experience. A hands-on leader with extensive experience implementing food safety and quality assurance programs.    Competencies Regulatory Compliance, Quality Assurance, and auditing. Comprehensive hands-on knowledge of, Crisis and […]

 

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